2015 Flanigan’s Montepulciano


A deep ruby colored wine that tends towards having moderately low acidity making it milder (i.e. softer) than bitter edged tannins.  The result is a smooth, drinkable wine that tends to improve for three or four years after vintage.

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The most famous Montepulciano wine comes from the Montepulciano d’Abruzzo Denominazione di Origine Controllata (DOC).  This wine has a deep, rich color, strong aromatics and a full-bodied, robust structure.

Flanigan’s Montepulciano wine with it’s deep-color, has ripe tannins that do not overpower. These earthy characteristics make it an ideal drinkable partner to game meats, beef, and spicy and peppery foods.